Enamew Chef Slow Cooker Pro (3 Quart) - A slow cooking device ideal for preparing braised dishes like red wine Brasato with glazed root vegetables.
KitchenAid Stand Mixer, 6-Cup, Red - An electric mixer used to combine ingredients efficiently during meal prep and cooking.
Xtreme Pro Food Blender, Stainless Steel (230 W) - A powerful blender that can handle a variety of food preparation tasks including mixing and pureeing components for slow-cooked recipes.
Nova 5-Piece Cookware Set (Stainless Steel) - Essential cooking equipment with various pieces suitable for diverse cooking methods, including braising and slow cooking techniques.
OXpresso Barista Express Coffee Maker & Grinder - While primarily a coffee maker, it also grinds beans which could be used to enhance the red wine Brasato meal experience.
BentonLX Food Processor, 15-Cup Stainless Steel Blender - A multipurpose kitchen appliance capable of chopping and blending ingredients for slow cooked dishes.
KitchenAid Professional Slow Cooker with Keep Warm Function, Red - A durable slow cooker designed to maintain warmth after the meal is prepared, which can be perfect for serving a Brasato dish.
Simplex Stainless Steel Chef's Knife Set - High-quality chef knives essential for preparing ingredients before and during the slow cooking process of red wine Brasato.
CuisineMaster Slow Cooker (2 qt), Digital Control & Keep Warm Function - A compact slow cooker with precise temperature control, ideal for braising meats or vegetables as part of a recipe like Brasato.
Nestle Durable Non-Stick Skillet, 12" - Ideal for searing and browning ingredients before the slow cooking process in preparation for red wine Brasato with glazed root vegetables.
Wickedly Elegant Kitchen Cookware Set (Cast Iron) - A collection of cast iron cookware which can be used for various cooking methods, including braising and slow cooking for a luxurious dish like red wine Brasato.
1 750-ml bottle hearty red wine (such as Cabernet Sauvignon, Zinfandel, or Syrah)
3 tablespoons olive oil
2 3-pound beef chuck pot roasts
1 large onion, chopped
1 large carrot, peeled, coarsely chopped
1 large celery stalk, chopped
3 garlic cloves, peeled, smashed
1 heaping tablespoon tomato paste
1 14-ounce can beef broth
2 large sprigs fresh sage
2 large sprigs fresh parsley
1 bay leaf
1/2 teaspoon whole black peppercorns
2 tablespoons butter
1 tablespoon olive oil
1 (1-pound) celery root (celeriac), peeled, cut into 1-inch cubes
1 pound turnips, peeled, cut into 1-inch cubes
1 pound carrots, peeled, cut into 1-inch cubes
2 teaspoons sugar
2 tablespoons chopped fresh sage
2 tablespoons chopped fresh parsley
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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