Recipes

Strawberry Milk Shakes

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Strawberry Milk Shakes

Strawberry Milk Shakes

amanda

Equipment

  • - Blender (for smooth consistency of strawberry milk shakes)

  • - Mixing Bowls (to combine ingredients thoroughly)

  • - Measuring Cups and Spoons (for precise measurements of ingredients)

  • - Ice Cream Scoop or Ice Cube Tray (if adding ice cream to enhance the shake)

  • - Refrigerator (for chilling strawberries or other components before use)

  • - Cutting Board and Knife (to prepare strawberries, if not already prepped)

  • - Food Processor (as an alternative blender for preparing ingredients)

  • - Strainer or Sieve (for removing seeds from fresh strawberries, if desired)

  • - Mixing Spoon (useful for stirring and ensuring smooth texture)

  • - Shaker Jar (alternative method to mix the shake, though less common)

Ingredients

  • 1 cup Strawberry Syrup plus additional for drizzling

  • 1 cup whole milk

  • 2 pints strawberry ice cream, slightly softened

  • 4 strawberries with stems (optional; for garnish)

Instructions

1

Instruction 1

Place four 12-ounce glasses in freezer for 1 hour.
2

Instruction 2

Place 1 cup Strawberry Syrup, 1 cup milk, and 1 pint ice cream in blender; purée until smooth. Add second pint of ice cream and purée until almost smooth. Divide mixture among frozen glasses. Drizzle each with some Strawberry Syrup, garnish with strawberry, if desired, and serve with spoon and straw.
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