- Stand Mixer with Paddle Attachment: A versatile tool for mixing and pureeing ingredients quickly and efficiently
- Food Processor with Dice Blade: Useful for quickly dicing potatoes and vegetables
- Potato Masher: Can be handy for certain salad dressings that require mashed potatoes
- Salad Spinner: Essential for washing and drying fresh vegetables efficiently
- Measuring Cups Set: Important for accurately measuring ingredients
- Airtight Containers: Great for storing and preserving your salad after preparation
- Recipe Book or Tablet: For easy access to the recipe while preparing
- Colander: Useful for rinsing potatoes and other salad ingredients if needed
- Silicone Baking Mats: Can be used for prepping vegetables or serving
- Canning Utensil Set: Handy for canning or preserving tasks related to storing leftovers
- High-Speed Blender: Useful for any blended or emulsified components in the recipe
- Salad Tongs: Useful for tossing and serving salads, ensuring everything gets evenly mixed
3 pounds small boiling potatoes
1 cup chopped celery (about 4 ribs)
1/2 cup mayonnaise
1/4 cup finely chopped chives
1 teaspoon grated lemon zest
2 tablespoons fresh lemon juice
1 teaspoon sugar
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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