Recipes

Caipirinha de Uva

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Caipirinha de Uva

Caipirinha de Uva

amanda

Equipment

  • Jigger - Precision Measuring Tool

  • Muddler - Cocktail Muddling Implement

  • Shaker Bottle - Drink Shaker

  • Spatula - Cocktail Tool

  • Highball Glass - Standard Mixing Glass

  • Ice Scoop - Cocktail Ice Handling Tool

  • Strainer / Bar Strainer / Hawthorne Strainers

Ingredients

  • 4 lime wedges (from 1/2 lime)

  • 7 green grapes

  • 2 teaspoons raw sugar, such as turbinado or Demerara

  • 1/4 cup (2 ounces) cachaca

  • 3 tablespoons (1 1/2 ounces) semisweet white wine such as Gewürztraminer

  • 8 to 10 ice cubes

  • 1 (4-to 5-inch) wooden skewer

Instructions

1

Instruction 1

In cocktail shaker, stir together lime wedges, 5 grapes, and sugar. Using wooden muddler or spoon, pound and press until fruit is crushed and juices are released. Add cachaca, wine, and ice, and shake vigorously for 25 seconds. Pour into old-fashioned glass. Thread remaining 2 grapes onto skewer, place in drink, and serve immediately.
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