- Hamilton Beach Nonstick Induction Griddle/Grill, 24-inch
- All-Clad Stainless Steel Skillet, 12 Inch
- KitchenAid Stand Mixer with Bowl Set (3.5 Qt)
- Lodge Cast Iron Skillet, 10 Inch
- Napkin Holders, Set of Two (2)
- Melchior Meat Grinder with KitchenAid Attachment for Hand Crank Grinders, Stainless Steel Bowl Set (2 Qts)
- Taylor Made 15-Piece Cutting Board Collection, Glass and Wood
- OXO Good Grips Stainless Steel Skillet
- OXO Bamboo Cutting Board, 18-Inch by 12-Inch
- Oven Thermometer
- Victorinox Swiss Diamond Chef's Knife, 8 Inch
1/4 cup soy sauce
2 tablespoons olive oil
3 large garlic cloves, minced
2 teaspoons Dijon mustard
2 teaspoons chopped fresh rosemary
2 teaspoons Worcestershire sauce
2 teaspoons coarsely ground black pepper
1/2 cup dark lager beer (such as bock, märzen, or Samuel Adams Black Lager)
2 1/2 pounds trimmed hanger steaks (about 3 pieces)
Nonstick vegetable oil spray
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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