Hand Mixer - Ideal for efficiently blending or mixing dressings, creams, and delicate fruits without overprocessing.
Citrus Juicer Set - For extracting juice from citrus fruits to make a zesty dressing or flavoring for the salad.
Stainless Steel Chef's Knife - A versatile tool for chopping strawberries and preparing other ingredients.
Silicone Serving Spoon - Useful for serving the salad without scratching delicate dishes or utensils.
Stainless Steel Bowl Set - For mixing ingredients, though not essential as any bowl could suffice for this recipe.
Citrus Fruit Slicer - For cutting strawberries into even, bite-sized pieces without crushing them.
Strawberry Corer - Designed to remove cores with minimal waste from strawberries.
Paper Towel - Used for cleaning up and sometimes drying ingredients in the kitchen.
3 cups sliced hulled strawberries (about one 22-ounce basket)
3 large navel oranges, peeled, thickly sliced crosswise, cut into 3/4-inch pieces (about 3 cups)
2 tablespoons (packed) golden brown sugar
2 tablespoons thinly sliced fresh mint leaves
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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