- Food Processor: A versatile kitchen tool used for chopping, mixing, and grinding ingredients efficiently; ideal for making dough or combining wet and dry ingredients seamlessly.
- Baking Sheet (specifically a baking sheet): A flat surface ideal for preparing and assembling ingredients; recommended to support chicken wings while cooking in the oven evenly.
- Oven: An appliance used for baking, roasting, and broiling foods at high temperatures; essential for cooking sticky sesame chicken wings in the oven.
- Wire Rack or Oven Mitts: A wire rack helps to elevate and allow air circulation around the cooking chicken wings, ensuring they become crispy; oven mitts are used for handling hot baking sheets safely.
- Mixing Bowls (2): Used for preparing marinades and sauces, as well as mixing batter or dough if needed; two separate bowls can be handy to avoid cross-contamination.
- Whisk: A kitchen utensil used for beating eggs, mixing batter or whipping cream; useful if the sticky sesame chicken wings recipe involves preparing any form of sauce that requires emulsification.
- Measuring Cups and Spoons: Essential for accurately measuring ingredients, crucial for the consistency of sauces and marinades in cooking.
1 large garlic clove
3/4 teaspoon salt
2 tablespoons soy sauce
2 tablespoons hoisin sauce
2 tablespoons mild honey
1 teaspoon Asian sesame oil
Pinch of cayenne
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I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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