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Spinach and Celery Salad with Lemon Vinaigrette

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Spinach and Celery Salad with Lemon Vinaigrette

Spinach and Celery Salad with Lemon Vinaigrette

amanda

Equipment

  • - Kitchen Salad Spinner

  • - High-Speed Blender

  • - Salad Bowl

  • - Cutting Board

  • - Colander

  • - Salad Serving Platter

  • - Measuring Cups

  • - Reusable Cloth Napkin Set

  • - Citrus Juicer

  • - Mixing Bowls (Small and Large)

  • - Stainless Steel Salad Dressing Shaker

Ingredients

  • 4 large celery stalks, very thinly sliced on diagonal

  • 6 ounces baby spinach leaves (about 10 cups loosely packed)

  • 1/4 cup extra-virgin olive oil

  • 3 tablespoons fresh Meyer lemon juice or regular lemon juice

  • Asiago-Pepper Frico

Instructions

1

Instruction 1

Combine celery and spinach in large bowl. Drizzle olive oil and lemon juice over; sprinkle generously with salt and pepper and toss to coat. Divide among 6 plates. Top each with 2 Asiago-Pepper Frico.
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