- Grill or Barbecue Set
- Kitchen Knife
- Cutting Board
- Measuring Spoons
- Mixing Bowls
- Food Processor or Blender (optional)
- Grilling Utensils (spatulas and tongs specifically designed for grilling)
- Heatproof Tray
- Non-Stick Pan or Skillet (optional)
- Cooling Rack
1 large fresh lemongrass stalk, tough outer leaves discarded
1 tablespoon coriander seeds
2 tablespoons minced peeled ginger
2 tablespoons minced garlic
1 large shallot, minced
2 fresh jalapeño chiles, minced (3 tablespoons), including seeds
2 tablespoons Asian sesame oil
2 teaspoons kosher salt
2 teaspoons white pepper
3 tablespoons vegetable oil
1 1/2 pounds sirloin tip, trimmed and cut into 1-inch chunks
an electric coffee/spice grinder or a mortar and pestle; 8 (12-inch) wooden skewers, soaked in warm water 30 minutes
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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