Recipes

Sea Salt-Roasted Pecans

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Sea Salt-Roasted Pecans

Sea Salt-Roasted Pecans

amanda

Equipment

  • Precision Convection Oven (24-Inch) - Ensures even roasting with consistent temperature control.

  • Silicone Baking Mat - Provides non-stick surface and heat distribution for baked goods, including pecans.

  • KitchenAid Stand Mixer - Offers versatile mixing options for preparing the pecan mixture if needed.

Ingredients

  • 2 cups pecan halves

  • 3 tablespoons unsalted butter, melted

  • 1 1/4 teaspoons fine sea salt

Instructions

1

Instruction 1

Preheat oven to 325°F. Toss pecans and melted butter in medium bowl to coat. Add sea salt and toss. Spread pecans in single layer on rimmed baking sheet.
2

Instruction 2

Bake until fragrant and slightly darkened in color, about 15 minutes. Cool pecans on baking sheet.
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