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Sangria Blanco

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Sangria Blanco

Sangria Blanco

amanda

Equipment

  • - Kitchen Slicer Set (3-Piece) - Versatile tool for slicing fruits and vegetables

  • - Squeezer - Citrus fruit juice extractor

  • - Blender (70oz) - For blending fruits and wine mixture

  • - Glass Pitcher (32 oz) - Stylish container for serving Sangria Blanco

  • - Wine Bottle Opener - Essential for opening wine bottles

  • - Stirring Spoon - Tool for stirring ingredients together

  • - Citrus Juicer Set - For manually extracting juice from citrus fruits

  • - Mixing Bowls (2-Piece) - Used for thorough mixing of ingredients

Ingredients

  • 6 to 8 ice cubes

  • 4 1/2 teaspoons (3/4 ounce) cachaca

  • 4 1/2 teaspoons (3/4 ounce) Pisco

  • 4 1/2 teaspoons (3/4 ounce) St Germain (elderflower liqueur)

  • 1/4 cup (2 ounces) semisweet white wine such as a Riesling or Gewürztraminer

  • 1/8 teaspoon freshly squeezed lime juice plus 2 thin slices lime

  • 1/4 cup (2 ounces) soda water

  • 3 thin slices kiwi

  • 3 thin slices apple

  • 3 thin slices cucumber

  • 3 green grapes, cut in half

  • 2 fresh sage leaves

  • 1 sprig fresh thyme

Instructions

1

Instruction 1

Fill large wine glass with ice. Add cachaca, Pisco, St Germain, wine, and lime juice. Top with soda water and stir briefly. Add lime, kiwi, apple, cucumber, grapes, sage, and thyme to drink and serve immediately.
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