Introduction
Pumpkin Mousse Trifle is a delightful twist on the classic trifle, incorporating the rich flavors of autumn into every layer. This no-bake dessert combines smooth pumpkin mousse with crumbled shortbread cookies and other complementary ingredients for an irresistible blend that’s both indulgent and festive.
Tips for this recipe
To achieve the perfect texture, ensure your pumpkin puree is smooth without any chunks. When making the mousse, whip egg whites to stiff peaks but avoid overbeating as it can affect the structure. Layering should be done gently and evenly for a visually appealing trifle.
Why you will love this recipe
This Pumpkin Mousse Trifle offers an array of fall flavors in one dessert. The creamy pumpkin mousse paired with the crunchy shortbread cookies and velvety sour cream creates a harmonious blend that’s both comforting and satisfying, perfect for autumn gatherings.
Ingredients
- Vegetable oil cooking spray
- 1 tablespoon pumpkin seeds
- 1 cup canned pumpkin
- 1/8 teaspoon cinnamon
- Pinch of ground nutmeg
- Pinch of ground cloves
- 2 egg whites
- 1/2 cup plus 1 tablespoon sugar, divided
- 1/4 cup reduced-fat sour cream
- 8 store-bought shortbread cookies
Adviced equipment
Pumpkin Spice Blender: Ideal for creating purees without heating, perfect for the smooth pumpkin base.
High-Sided Serving Bowl: Ensures a well-contained trifle that can accommodate all layers neatly.
Offset Spatula: Use this for delicately spreading and folding ingredients, preserving the structure of your dessert.
Heavy-Duty Piping Bag: Offers decorative touches to your trifle presentation with ease.
Wire Cooling Rack: Helps in cooling down your dessert evenly, preventing condensation and maintaining texture.
History of the recipe
Traditional trifles date back to England during World War II, when a lack of resources led to creative use of available ingredients. Over time, this versatile dessert has been adapted in various forms worldwide.
Fun facts about this recipe
Did you know that the term “trifle” originally referred to a dish of mixed ingredients? The modern trifle, however, is known for its layered structure and has become synonymous with indulgent desserts. Our Pumpkin Mousse Trifle takes this tradition into autumnal territory by highlighting pumpkin as the star ingredient.
