- Vegetable Peeler
- Salad Bowl
- Stainless Steel Mixing Spoon
- Cutting Board
- Kitchen Scissors
- Mini Kitchen Storage Containers Set (as an example of mixing bowls)
- Colander
- Salad Serving Platter
- Olive Pitter
- Digital Food Scale
- Salad Server Set
3 garlic cloves
3 tablespoons Sherry vinegar
1 teaspoon salt
1/4 teaspoon dried hot red-pepper flakes
5 tablespoons olive oil
3 pound hot cooked small (2-inch) boiling potatoes, quartered
2/3 cup bottled roasted red peppers (4 ounces), rinsed, patted dry, and chopped
2/3 cup fresh flat-leaf parsley leaves
1/3 cup pitted brine-cured black olives, halved
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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