- Kitchen Scale: Precision Weighing for accurate ingredient measurement.
- Mixing Bowls (Set of 3): Durable, food-safe stainless steel bowls ideal for mixing and marinating.
- High-Speed Blender with Varied Settings: For blending fruits into smooth textures while retaining nutritional value.
- Glass Cutting Board: Sturdy and easy to sanitize, providing a safe surface for fruit chopping.
- Kitchen Scissors: Useful for cutting herbs or opening packaging during meal prep.
- Silicone Collapsible Measuring Cup: Portable liquid measurement without container transfers.
- Mandoline Slicer with Accessories: Ensures uniform slices of fruit salad ingredients.
- Stainless Steel Citrus Juicer Set: Extracts fresh citrus juice for recipes, complementing the dish's refreshing nature.
- Electric Spice Grinder (with various blades): Creates custom spice mixes or grinds herbs for garnishing to enhance flavor profiles.
2 cups diced peeled fresh pineapple
1 cup diced seeded peeled honeydew melon
1 cup diced peeled pitted mango
2 tablespoons thinly sliced fresh basil
2 tablespoons fresh lime juice
2 tablespoons honey
1 tablespoon thinly sliced fresh cilantro or mint
1 tablespoon minced crystallized ginger
1 tablespoon minced red bell pepper
1 tablespoon sesame seeds
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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