- Oven-Safe Baking Pan
- Meat Thermometer
- Roasting Rack
- Meat Chopper or Food Processor with Slicing Blade
- Herb Dry Rub (Optional but complementary)
- Digital Kitchen Scale
- Paper Towels or Kitchen towels
- Tongs or Forks with long handles
- Silicone Baking Mats (Optional but helpful)
- Digital Oven Thermometer (Optional but helpful)
- Chicken Roasting Rack (Optional but helpful)
3 large garlic cloves, chopped
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
6 large chicken breast halves with skin and bones
3 tablespoons olive oil
1/3 cup dry white wine
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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