Recipes

Grilled Chicken and Peaches with Chipotle-Peach Dressing

2 Mins read
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Introduction

This tantalizing recipe brings together the smoky char of grilled chicken and the sweet juiciness of peaches, all united in a vibrant Chipotle-Peach Dressing. It’s a celebration of flavors that will delight your taste buds on any summer evening or special occasion.

Tips for this recipe

– Ensure chicken is fully cooked; use an instant-read thermometer to check the internal temperature reaches 165°F (74°C).
– For optimal grill marks, preheat your grill and oil it properly before placing the chicken on the grates.
– Peaches can be prepared up to a day ahead to ensure they retain their freshness for serving.

Why you will love this recipe

The marriage of savory, smoky flavors with the natural sweetness of peaches makes this dish an all-time favorite. Whether served as a main course or as part of a larger barbecue spread, it’s sure to impress your guests and leave them craving more.

Ingredients

– Nonstick vegetable oil spray
– 1/3 cup peach preserves
– 1/3 cup peach nectar
– 4 teaspoons red wine vinegar
– 2 teaspoons adobo sauce from canned chipotle chiles
– 2 teaspoons extra-virgin olive oil plus additional for brushing
– 1 teaspoon chopped fresh cilantro plus sprigs for garnish
– 3 large peaches, rinsed, fuzz wiped away, each cut into 8 wedges
– 4 boneless chicken breast halves with skin

Adviced equipments

– Grill/Barbecue – Professional Grill Master XL Gas Grill (24″)
– KitchenAid Stand Mixer with Dough Hooks, Beaters and Paddles
– High-Speed Blender – Vitamix 750 Smart Electric Blender
– Mandoline Slicer – Cuisinell M193 Mandoline Slicer, Stainless Steel Blade
– Chef’s Knife – Wüsthof Classic Chef’s Knife (8″ Length)
– Peel and Core Apple Peeler – KitchenAid Professional Series 750-W Electric Food Processor with Bowl Attachments
– Silicone Baking Mat Set – Silpat Nonstick Baking Mats, Pack of Four (12″ x 16″)
– Bamboo Cutting Board
– Juicer/Blender Combo – Breville Juice Center Electric Blender with Stainless Steel Tubing, High-Speed Turbo & Powerful Motor (5100W)
– Food Grinder – Hamilton Beach Hand Food Processor Attachment for KitchenAid 3.5 Cups Capacity Stand Mixer
– Dehydrator – Excalibur RQ Series 4 Tray Dehydrator

History of the recipe

The concept of grilling chicken with fruit is rooted in culinary practices that date back centuries, blending indigenous cooking methods with imported tastes. This modern twist on classic flavors marries traditional ingredients and techniques, creating a dish that honors the past while celebrating contemporary gastronomy. It’s an innovative take on grilling that has gained popularity over time for its unique taste profile and elegant presentation.

fun facts about this recipe

Did you know that chicken was one of the first domesticated birds by humans, dating back approximately 4,000 years? Peaches have a rich history as well; believed to be cultivated in India over 3,000 years ago and introduced to the Americas with Spanish explorers. This Grilled Chicken and Peaches with Chipotle-Peach Dressing recipe takes these ancient ingredients and transforms them into a modern culinary delight that’s perfect for sharing at gatherings or as a personal treat.

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Grilled Chicken and Peaches with Chipotle-Peach Dressing

Grilled Chicken and Peaches with Chipotle-Peach Dressing

amanda

Equipment

  • Grill/Barbecue - Professional Grill Master XL Gas Grill (24")

  • KitchenAid Stand Mixer with Dough Hooks, Beaters and Paddles

  • High-Speed Blender - Vitamix 750 Smart Electric Blender

  • Mandoline Slicer - Cuisinell M193 Mandoline Slicer, Stainless Steel Blade

  • Chef's Knife - Wüsthof Classic Chef's Knife (8" Length)

  • Peel and Core Apple Peeler - KitchenAid Professional Series 750-W Electric Food Processor with Bowl Attachments

  • Silicone Baking Mat Set - Silpat Nonstick Baking Mats, Pack of Four (12" x 16")

  • Bamboo Cutting Board

  • Juicer/Blender Combo - Breville Juice Center Electric Blender with Stainless Steel Tubing, High-Speed Turbo & Powerful Motor (5100W)

  • Food Grinder - Hamilton Beach Hand Food Processor Attachment for KitchenAid 3.5 Cups Capacity Stand Mixer

  • Dehydrator - Excalibur RQ Series 4 Tray Dehydrator

Ingredients

  • Nonstick vegetable oil spray

  • 1/3 cup peach preserves

  • 1/3 cup peach nectar

  • 4 teaspoons red wine vinegar

  • 2 teaspoons adobo sauce from canned chipotle chiles

  • 2 teaspoons extra-virgin olive oil plus additional for brushing

  • 1 teaspoon chopped fresh cilantro plus sprigs for garnish

  • 3 large peaches, rinsed, fuzz wiped away, each cut into 8 wedges

  • 4 boneless chicken breast halves with skin

Instructions

1

Instruction 1

Coat grill rack with nonstick spray. Prepare barbecue (medium-high heat). Stir preserves, next 3 ingredients, 2 teaspoons oil, and chopped cilantro in medium bowl; season dressing with salt and pepper. Transfer 1/4 cup dressing to small bowl.
2

Instruction 2

Brush peaches, then chicken with oil and dressing from small bowl. Sprinkle with salt and pepper. Grill chicken until cooked through, about 7 minutes per side. Grill peaches until slightly charred, about 2 minutes per side.
3

Instruction 3

Place 1 chicken breast on each of 4 plates. Surround with peaches. Drizzle dressing from medium bowl over chicken and peaches. Garnish with cilantro sprigs.
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