Introduction
Discover the delightful combination of tart cranberries and sweet blood oranges in our “Cranberry and Blood Orange Relish” recipe. This unique blend offers a burst of flavors that will enhance your holiday meals.
Tips for this recipe
To ensure the best results, choose ripe blood oranges and fresh cranberries without any signs of spoilage. The use of a high-speed food processor can make your prep work quicker while maintaining the desired consistency.
Why you will love this recipe
This relish’s vibrant taste and versatility shine in both sweet and savory dishes. Its refreshing zest pairs perfectly with roasted meats, cheese boards, or even as a topping for pancakes.
Ingredients
- 4 blood oranges
- 1 12-ounce bag fresh cranberries
- 2/3 cup sugar
Adviced equipments
- KitchenAid Stand Mixer (27-Cup)
- Hand Blender with Cling Film Protector
- Digital Kitchen Scale
- High-Speed Food Processor
- Immersion Blender
- Measuring Cups Set, 1 Cup/Teacup/Jigger/Tsp Measurements
- Glass Measuring Pitcher Set with Spout
- Silicone Baking Mats for Rolling Out Dough
- Stainless Steel Cutting Board
- Mason Jar Lids