Blender or Food Processor
Colander
Strainer
Mixing Bowls
1 cup light soy sauce
3/4 cup sugar
1/2 cup black Chinese vinegar or balsamic vinegar
1/2 cup unseasoned rice vinegar
1/2 cup Shaoxing wine (Chinese rice wine) or dry Sherry
1 cup (packed) fresh cilantro leaves
1/2 cinnamon stick, broken into pieces
1/2 tablespoon coriander seeds
1/2 red Thai chile or red jalapeño chile
4 coils bean thread noodles (saifun),* from two 5- to 6-ounce packages
4 cups mung bean sprouts
Peanut-Sesame Sauce
1 large Fuji apple, quartered, cored, cut into matchstick-size strips
1 cucumber, peeled, quartered lengthwise, seeded, cut into matchstick-size strips
5 green onions, chopped
1/3 cup chopped crystallized ginger
Thin apple slices, roasted salted peanuts, toasted sesame seeds
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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