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Coconut, Strawberry, and Banana Smoothie

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Coconut, Strawberry, and Banana Smoothie

Coconut, Strawberry, and Banana Smoothie

amanda

Equipment

  • - Blender: A versatile appliance designed for mixing and pureeing ingredients into smoothies, soups, or sauces.

  • - High-Speed Hand Mixer: An electric hand mixer that can quickly blend fruits like strawberries and bananas to a smooth consistency.

  • - Cutting Board: A stable surface used for chopping fruit into smaller pieces, making it easier to blend or process.

  • - Chef's Knife: A versatile kitchen knife that can be used to slice strawberries and bananas neatly.

  • - Mixing Bowls (Set of 3): Durable containers perfect for mixing various ingredients, including coconut water, fruits, or other components of the smoothie.

  • - Measuring Cups & Spoons Set: Essential tools for measuring precise amounts of ingredients like bananas and strawberries to ensure consistency in your recipe.

  • - Nut Milk Jug (Almond milk or Coconut milk): A container ideal for storing coconut water, which is a key ingredient in the smoothie recipe.

  • - Mason Jars (3-piece set): Glass jars with sealable lids are perfect for storing and serving your freshly made smoothies or for portioning out ingredients.

Ingredients

  • 3/4 cup whole milk

  • 3/4 cup canned sweetened cream of coconut (such as Coco López)

  • 1 15- to 16-ounce bag frozen unsweetened strawberries

  • 1 medium banana, peeled, diced

  • Fresh strawberries

Instructions

1

Instruction 1

Place first 4 ingredients in blender. Cover; blend until smooth, stopping to scrape down sides. Divide smoothie among 4 glasses; garnish with strawberries.
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