- Tart Pan/Sheet: Provides the perfect base for chilling tart fillings or making tart crust.
- Silicone Baking Mat (Non-Stick): Useful for rolling out pie dough without adding extra flour.
- Pie Dish: Essential if you're planning to make a classic tart recipe requiring a deep pie dish.
- Muffin Tray/Tartlet Molds: Perfect for individual servings, allowing easy portion control and presentation.
5 tablespoons butter, softened, plus 1 tablespoon melted butter
4 ounces light cream cheese
1 cup all-purpose flour
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I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
AboutI create simple, delicious recipes that require 10 ingredients or less, one bowl, or 30 minutes or less to prepare.
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