- Stand Mixer with Paddle Attachment: For effortlessly combining ingredients like apples, nuts, and oats.
- Digital Kitchen Scale: Accurate measurements for perfect proportions in recipes.
- 9-Inch Round Baking Dish: Suitable size for a single batch of Caramel Apple Crisp as per the recipe dimensions.
- Silicone Spatula: Easy to clean and effective for scraping crisp mixture into the baking dish.
- Oven Thermometer: Ensures accurate oven temperature crucial for a perfect Caramel Apple Crisp.
- Candy Thermometer: Useful for monitoring caramel's temperature when making sauce.
1 1/4 cups all purpose flour
10 tablespoons sugar
3/4 teaspoon ground cinnamon
1/4 teaspoon salt
1/8 teaspoon ground allspice
1/8 teaspoon ground nutmeg
10 tablespoons (1 1/4 sticks) chilled unsalted butter, diced
1/2 cup sugar
1/4 cup (1/2 stick) unsalted butter, diced
2 tablespoons fresh lemon juice
1/2 teaspoon salt
6 Pippin or Golden Delicious apples (about 2 3/4 pounds), peeled, quartered, cored
Lightly sweetened whipped cream
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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