- Electric Mixer (e.g., KitchenAid, Hamilton Beach)
- Heavy-Duty Blender or Food Processor (e.g., OXO Bamboo Multi-Cooker)
- High-Speed Hand Mixer (e.g., Cuisinart)
- Piping Bags and Tips (e.g., Wilton Classic 24-Piece Set)
- Silicone Spatula (e.g., Flexi Stick Food Scraper by OXO Good Grips)
- Whisk Set (e.g., Cuisine Edge 8-Piece Stainless Steel Whisk)
- Pudding Maker
- Double Boiler or Heatproof Bowl Set (e.g., Le Creuset Aluminum Bain Marie)
- Precision Scale (e.g., OXO Good Grips 10-Pound Digital Kitchen Scale)
- Thermometer (e.g., Polder PWT6420)
- Stainless Steel Mixing Bowls (e.g., Anchor Hocking 13-Piece Glassware Set)
1/2 cup packed dark brown sugar
2 tablespoons plus 2 teaspoon cornstarch
1 1/2 cups whole milk
1/2 cup heavy cream
2 tablespoons unsalted butter, cut into bits
1 teaspoon pure vanilla extract
Accompaniment: lightly sweetened whipped cream
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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