- Electric Mixer (Handheld or Stand) - Essential for creaming butter and sugar, whipping egg whites, and mixing batter seamlessly.
- Pie Dish - Specifically, a glass pie dish is recommended for even baking and easy cleanup.
- Pie Crust Roller - Rolls the dough evenly for a consistent crust thickness.
- Silicone Baking Mat - For non-stick baking and easy crust handling.
- Pumpkin Pie Spice - A ready mix for convenience and consistent flavor blend of spices.
- Digital Food Scale - For accurate ingredient measurements in the recipe.
- Pastry Cutter or Food Processor - For combining pie ingredients smoothly.
- Piping Bags - For decorating and filling the pie with ease.
- Pastry Brush - For brushing egg washes on the crust evenly.
- Pie Dish Liners - For easy pie removal and cleanup after baking.
Perfect Pumpkin Pieepi:recipelink
1 tablespoon unsalted butter
1 cup pecan halves
2 tablespoons brown sugar
2 teaspoons water
1/4 cup toffee bits or chopped toffee bars (such as Skor or Heath)
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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