Recipes

Avocado Smoothie

1 Mins read
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Introduction

Dive into the creamy and refreshing world of flavors with our Avocado Smoothie. This delightful recipe is not only easy to make but also packs a punch in terms of nutritional value, offering a perfect blend of taste and health benefits. Perfect for those looking for a quick yet nourishing breakfast or a revitalizing post-workout drink.

Tips for this recipe

To ensure the smoothest texture in your Avocado Smoothie, always use ripe avocados and be patient while blending to reach that ideal creamy consistency. Fresh lime juice not only adds a zesty tang but also helps in maintaining the green hue of our smoothie.

Why you will love this recipe

Love avocados? This Avocado Smoothie is your ticket to embracing its rich, heart-healthy goodness with a delicious twist. The creamy texture combined with the subtle hint of lime makes it an irresistible choice for those seeking innovative ways to enjoy this superfood.

Ingredients

1 ripe avocado, halved and pitted
1 1/4 cups whole milk
1 1/2 tablespoons fresh lime juice
1 tablespoon sugar
1 tablespoon fresh basil, chopped
Basil, thinly sliced

Adviced equipments

– Bamboo Silicone Spatula
– High-Speed Blender (e.g., Vitamix 7500)
– Kitchen Scale
– Mason Jar (Glass)
– Measuring Cups
– Stainless Steel Bowl
– Nut Milk Jug (Almond, Oat, Soy)
– Reusable Coffee Cup with Lid
– Portable Blender (e.g., Nutribullet Mini)

History of the recipe

The love for avocados dates back thousands of years, and their use in smoothies has become a modern-day culinary delight. Avocado smoothie is not just about combining fruits; it’s about blending traditions with innovative health trends. From ancient Mesoamerica where avocados were revered as food for the gods, to today’s global appreciation of this superfood in a myriad of creative ways—the history of the Avocado Smoothie reflects our ever-evolving relationship with nourishment and indulgence.

fun facts about this recipe

Did you know that avocados are not just fruits but classified as berries? The creamy texture of the Avocado Smoothie aligns perfectly with its rich, nutrient-packed profile. Plus, did you ever consider how a simple combination like milk and lime can transform an ingredient into a culinary classic enjoyed around the world? The story behind our beloved smoothie is as layered and delightful as the drink itself!

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Avocado Smoothie

Avocado Smoothie

amanda

Equipment

  • - Bamboo Silicone Spatula (durable, heat-resistant spatula with a comfortable grip for smoothie prep and mixing)

  • - High-Speed Blender (e.g., Vitamix 7500) (powerful blender capable of crushing ice and pureeing fruits and vegetables to create creamy, smooth textures)

  • - Kitchen Scale (precision scale for measuring ingredients accurately)

  • - Mason Jar (Glass) (for storing or serving avocado smoothie; keeps smoothies cold and fresh)

  • - Measuring Cups (accurate measurement of liquid ingredients like water, milk alternatives)

  • - Stainless Steel Bowl (large bowl for holding smoothie ingredients before blending)

  • - Nut Milk Jug (Almond, Oat, Soy) (non-dairy milk alternative jugs for portability)

  • - Reusable Coffee Cup with Lid (portable option for prepping and taking avocado smoothie out to work or gym)

  • - Portable Blender (e.g., Nutribullet Mini) (smaller, portable blender option for on-the-go use in small spaces)

Ingredients

  • 1 ripe avocado, halved and pitted

  • 1 1/4 cups whole milk

  • 1 1/2 tablespoons fresh lime juice

  • 1 tablespoon sugar

  • 1 tablespoon fresh basil, chopped

  • Basil, thinly sliced

  • Ingredient info: To ripen avocados more quickly, place them in a sealed paper bag with an apple or a banana for 24 hours.

Instructions

1

Instruction 1

Scoop the flesh from the avocado into a blender. Add milk, lime juice, sugar, and chopped basil; purée. Add 1 cup ice; purée until smooth.
2

Instruction 2

Divide between 2 chilled glasses and garnish with thinly sliced basil.
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