Recipes

Aviation

1 Mins read
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Aviation

Aviation

amanda

Equipment

  • - High-Heat Skillet: Essential for searing and browning meats, vegetables, and other ingredients quickly in aviation cooking recipes. Example Amazon item: AllClad Stainless Steel 12" Flex-Resistant Hard Anodized Nonstick Skillet.

  • - Dutch Oven: Ideal for slow cooking and braising meats, perfect for stews common in aviation cuisine recipes that require long simmer times at controlled temperatures. Example Amazon item: Staub 6 Quart Dutch Oven.

  • - Thermapen Digital Cooker: Accurate temperature control crucial for various culinary processes, including aviation cooking. Example Amazon item: Thermapen Mk4 by ChefSteps.

  • - Cast Iron Skillet: Widely used due to its heat retention and versatility, suitable for various cooking methods in aviation recipes. Example Amazon item: Lodge 10-inch Grill Pan.

  • - Aluminum Foil Pouches: For grilling or campfire cooking scenarios common in some aviation cuisine preparation. Example Amazon item: Ziploc brand aluminum foil pouches.

Ingredients

  • 2 oz. Tanqueray gin

  • 0.75 oz. lemon juice

  • 0.5 oz. Luxardo maraschino liqueur

  • 0.25 oz. Rothman & Winter crème de violette

  • Garnish: None

Instructions

1

Instruction 1

Shake with ice, then fine-strain into a chilled coupe.
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