Recipes

Brandy Alexander

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Brandy Alexander

Brandy Alexander

amanda

Equipment

  • - Measuring Cups/Spoons

  • - Mixing Bowls

  • - Hand Whisk or Electric Mixer

  • - Ice Cream Scoop (optional)

  • - Microplane Grater

  • - Strainer (optional)

  • - Ice Cube Trays

  • - Silicone Ice Molds (optional)

  • - Strain

Ingredients

  • 2 ounces brandy

  • 1/2 ounce dark crème de cacao

  • 1/2 ounce heavy cream

  • Whole nutmeg

Instructions

1

Instruction 1

Combine brandy, crème de cacao, and heavy cream in a mixing glass with ice and shake vigorously. Strain into a 6-ounce cocktail glass and grate nutmeg over top, to taste.
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