- Cutting Board Set (Kitchen Essentials) - A durable set made from food-grade BPA free plastic or wood for cutting vegetables like green beans, ensuring a clean work surface.
- Mandoline Slicer - A kitchen gadget to quickly and evenly slice vegetables, including green beans.
- Green Bean Steamer - An electric steaming basket that cooks green beans while preserving nutrients and texture.
- Digital Kitchen Scale (Precision Measurement) - Used for measuring ingredients precisely to ensure consistent cooking results, including with green beans.
- Oven Mitts - Safety equipment for handling hot pots, pans, or steaming equipment like a green bean steamer.
- Bamboo Cutting Board Set (Eco-Friendly) - A sustainable option suitable for preparing vegetables such as green beans with bamboo cutting boards.
- Meat Tenderizer (Handheld) - Can gently pound on green beans to achieve a French fry texture, though typically used for meat.
- Nonstick Fry Pan (Cookware) - Ideal for sautéing green beans without sticking and with less oil needed.
- Precision Thermometer (Cooking) - Ensures that green beans are perfectly al dente by measuring their doneness temperature accurately.
- Steamer Basket (Crockpot) - Can be used to steam green beans in a crockpot, maintaining moisture and health benefits.
- Chef's Knife (Kitchen Essentials) - Essential for preparing green beans by cutting them whole or into smaller pieces efficiently with a sharp chef's knife.
- Blanching Basket (Cookware) - Designed to quickly blanch green beans, retaining their vibrant color before further cooking or freezing.
2 lb green beans, stem ends trimmed
3/4 teaspoon salt
1/4 teaspoon black pepper
2 teaspoons Sherry vinegar
1 1/2 tablespoons olive oil
a green-bean frencher (optional)
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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