Recipes

Strawberry-Soy Milk Shake

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Strawberry-Soy Milk Shake

Strawberry-Soy Milk Shake

amanda

Equipment

  • - Blender (52 Ounce) - Vitamix 4200 Stainless Steel Immersion Personal Blender

  • - Stainless Steel Measuring Cup Set - 1-cup (400 ml) / 2-cup (80cvt) / 1/2-cup (250 ml) / 1-quart (946 ml) / 1-gallon (3.79 L)

  • - Stainless Steel Ice Cube Tray - 12 Cubes x 3 Inches (24 x 7.6 cm) / 6x6 Inch (15 x 15 cm)

  • - Blender Glass Jars - 48 Ounces (1 Liter) / 64 Ounces (1.5 Liters)

  • - Hand Blender - Stainless Steel Immersion Personal Blender with 600 Watts Motor

  • - Hand Blender - 600 Watts Motor Stainless Steel Pitcher with Variable Speed Control

  • - Hand Blender - Stainless Steel Pitcher (4 Ounce) with 600 Watts Motor

Ingredients

  • 2 cups soft or silken tofu

  • 2 cups fresh strawberries, washed and stems removed

  • 1/2 cup plain soy milk

  • 1/2 cup ice

  • 2 tablespoons honey

  • 2 teaspoons strawberry jam

Instructions

1

Instruction 1

1. Combine all the ingredients in a blender and purée until smooth.
2

Instruction 2

2. Pour and serve.
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