Asparagus Trimming Tool - Efficiently removes the woody ends for your asparagus.
Roasting Pan Set - A versatile set that includes a large roasting pan suitable for garlic and asparagus roasting.
Silicone Basting Brush - Ideal for evenly coating ingredients with oil or butter in the oven.
Mandoline Slicer - Perfect for cutting thin slices of garlic cloves, if desired.
Kitchen Shears - Useful for trimming herbs and asparagus spears to uniform size before roasting.
Digital Kitchen Scale - Accurately measure ingredients like olive oil or seasonings for your recipe.
Oven Thermometer - Ensures that the oven is at the correct temperature for optimal garlic and asparagus roasting.
Heat-resistant Spatula - Ideal for flipping and handling hot ingredients in a nonstick pan or baking sheet.
Olive Oil Mister Bottle Set (24 ml) - Non-wasteful way to spray olive oil on garlic and asparagus before roasting.
1/2 cup extra-virgin olive oil
8 cloves fresh garlic, minced
1 teaspoon onion powder
2 tablespoons fresh finely chopped parsley
2 pounds thin asparagus, ends trimmed
Fleur de sel or coarse sea salt
Freshly ground black pepper
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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