- Stock Pot/Large Dutch Oven
- Immersion Blender
- Wooden Spoon
- Cutting Board and Chef's Knife
- Measuring Cups/Spoons
- Colander or Sieve
- Large Bowl/Serving Dish
- Food Storage Container (Glass Jar)
- Pepper Mill or Grinder
- Digital Kitchen Scale (optional)
2 dried ancho chiles,* stemmed, seeded
1 dried chile de rbol,* stemmed, seeded
1 1/2 cups water
1 tablespoon dark brown sugar
3 tablespoons vegetable oil
2 cups dried Great Northern beans
2 tablespoons (1/4 stick) butter
2 celery stalks, finely chopped
1 large carrot, finely chopped
1 large white onion, finely chopped
1 large garlic clove, minced
8 cups (or more) water
2 1/2 teaspoons ground cumin
2 teaspoons ground coriander
1/2 cup whipping cream
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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