Stand Mixer - Essential for mixing batter smoothly without manual effort, offering attachments for various tasks.
Cake Pan (9-inch) - The size mentioned in the recipe is ideal for a standard cake pan that ensures even baking and proper shape.
Measuring Cups & Spoons Set - Accurate measurements are crucial in baking, making this set indispentin
1 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
4 large eggs plus 3 large yolks
1 1/2 cups sugar
1 teaspoon pure vanilla extract
1 1/2 sticks unsalted butter, melted and cooled
3/4 cup well-stirred sweetened cream of coconut such as Coco López
1 medium coconut
2 teaspoons confectioners sugar
3 tablespoons cream cheese, softened
3 tablespoons well-stirred sweetened cream of coconut
1 tablespoon dark rum
3/4 teaspoon pure vanilla extract
2 to 3 tablespoons heavy cream
1/2 cup confectioners sugar
Equipment: a 9-inch round cake pan (2 inches deep); an adjustable-blade slicer
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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