Stand Mixer - A versatile appliance essential for mixing ingredients efficiently and thoroughly, making it ideal for combining cream cheese with other components in cheesecake batter.
Digital Kitchen Scale - Accurate measurements are crucial in baking; a digital scale ensures precision when measuring out ingredients like flour or lime zest.
Silicone Baking Mat - Provides an even non-stick surface for rolling out crusts and other components, which is particularly useful for preparing the cheesecake base.
7 ounces high-quality white chocolate (such as Lindt), chopped, plus white chocolate curls (optional garnish)
27 chocolate sandwich cookies (about 11 ounces)
1/2 cup chilled whipping cream
1 8-ounce package cream cheese, room temperature
3 tablespoons sugar
3 tablespoons fresh lime juice
1 tablespoon finely grated lime peel
Lime slices or lime twists (for garnish)
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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