Pastry Roller - A versatile tool for evenly flattening pastry dough, ensuring consistent thickness.
Cupcake Tin (adapted use) - Used to bake individual pork pies in smaller portions or as a mold size reference.
3/4 pound ground pork
1 medium onion, peeled and grated
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 tablespoon chopped fresh sage
1/2 cup bread crumbs
2 (9-inch) discs prerolled, refrigerated pie dough (such as Pillsbury)
2 eggs, beaten
I publish delicious recipes that most of the times required 10 ingredients or less and 30 minutes or less to prepare.
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