Recipes

Vesper

1 Mins read
0
33
0
Share
Scroll to recipe
Share
Vesper

Vesper

amanda

Equipment

  • - KitchenAid Stand Mixer

  • - Food Processor

  • - Electric Whisk

  • - Stainless Steel Mixing Bowls

  • - Silicone Whisk with Spiral Handles

  • - Digital Kitchen Scale

  • - Rubber Spatula

  • - High-Speed Blender (e.g., Vitamix)

  • - Electric Hand Mixer

  • - Precision Thermometer (Digital)

Ingredients

  • 1 tablespoon (1/2 ounce) Lillet Blanc

  • 2 tablespoons (1 ounce) vodka

  • 6 tablespoons (3 ounces) gin

  • 1 cup ice

  • 1 (3/4-inch-thick) strip lemon peel

Instructions

1

Instruction 1

In cocktail shaker, combine Lillet Blanc, vodka, and gin. Add ice and shake vigorously until well chilled, about 30 seconds. Strain into chilled martini or coupe glass. Squeeze lemon peel over glass, making sure oils fall into glass, then brush peel along outer lip of glass, drop peel in drink, and serve.
0
33
0
Share
You may also like
Recipes

hot-buttered-rum

1 Mins read
Introduction Discover the cozy warmth and delightful flavors of a timeless classic. The Hot Buttered Rum recipe invites you to indulge in…
Recipes

Fish Vermicelli with Fresh Dill and Pineapple Sauce

1 Mins read
Introduction Dive into the delightful world of flavors with “Fish Vermicelli with Fresh Dill and Pineapple Sauce”, a unique culinary experience that…
Recipes

Endive and Chicory Salad with Grainy Mustard Vinaigrette

2 Mins read
Introduction This Endive and Chicory Salad with Grainy Mustard Vinaigrette is a delightful combination of the earthy, slightly bitter flavors of Belgian…

Leave a Reply

Your email address will not be published. Required fields are marked *